Giant Cherry Vintage Cream Cake



This is chiffon cake, that won’t be having too much decorations on top due to the softness, it is another option compared with our regular butter cakes. *The giant cherry is made with fondant.

*You can always add a badge for the cake, please add one from the item “Badges” in your cart; we have different styles for your choices. Remark the message while checking out.

The product photo in this online store is for reference only.

Please note that as the colour is hand mixed, it is very likely that the colour and look of the cake vary
slightly from the reference picture.


  1. Best serving within 2-3 days, our butter cream cake is supposed to be consumed at room temperature. They can be stored in indoor air-conditioned room overnight.
  2. If you wish to store the butter cream cake in fridge, please store it in the cake box. Before consumption, please leave it (also inside the box) in indoor air-conditioned room for at least 1 hour.

*Order is subject to availability and on first come first serve basis.

Please order at least 1-2 weeks in advance.


4" Mini Cream Cake, can served 4-6 px

Cake flavour

Cookie& Cream, English Earl Grey, Valrhona Chocolate, Vanilla Strawberry

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