Unicorn Cake Decorating Workshop (Honey Lemon)



Do you believe in UNICORN?! We do!! And you can design your own unicorn all the way from head to toe. In this workshop you may mix with your favorite colours and decorate with the edible flowers that are imported from France.

Date: 24 Oct, 2021 (Sunday)
Time: 11pm-1pm, 3pm-5pm
Price: $980/person
Instructor: Taylor@Taylor-made Cake
Maximum No. of Students per Workshop: 6

A 4 inches ‘Low Sugar’ Honey Lemon Cake filled with French Vanilla Buttercream

(about 1.5lbs, can served 4-6 persons, best serving within 2-3 days)


The workshop will include:

-Pre-baked ‘Low Sugar’ Honey Lemon Cake
(the cake is piped and stacked in ‘white’)
-Making the horn, eyes and ears with fondant 

-Mixing colour(edible colours) with Vanilla French Butter Cream

-How to decorate the cake miscellaneous items such as edible flowers and sprinkles

-Cake design & planning

-Many tips and tricks

*Cake Box is included


You may decorate with macaroons, different edible flowers imported from France,

Berries and various sprinkles.
*no experience required as long as you are patient 🙂


The following will be provided:
-Cake and buttercream will be ready


*Please arrive 5-10 minutes prior to the beginning of workshop


❤ Looking forward your creation ☺


Workshop Location:
Phoenix Sweets
Shop 03-204B 2/F Block 03 (The Barrack Block) Tai Kwun

*The workshop may cancelled without any notification with low attendance


24/10/2021 (Sun)


11am-1pm, 3pm-5pm

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